Pacific Northwest Grill

Appetizers
Brie served with the summer’s best fresh fruit.
Fresh summer vegetables served with a
mouth-watering red pepper and sour cream dip.

Salad
Mixed greens with purple onions, toasted walnuts,
and gorgonzola cheese, tossed with Dijon vinaigrette.

Entrée
Tender filet of salmon from the Pacific Northwest and
marinated flank steak slow cooked to perfection
over an applewood grill.
Served with a four-cheese Idaho potato tart, string beans tossed in a sherry orange butter, and Walla Walla sweet onions slow roasted with olive oil and a splash of balsamic vinegar.

Dessert
Plump, juicy strawberries over double-chocolate brownies topped with whipped cream.

$30.00
A wide array of non-alcoholic beverages is included
Beer and wine is available upon request.
Prices do not include a 6% sales tax and 10% gratuity for catering staff
Price listed is for rafting guests.

Pacific
Northwest Grill

Garden
Valley Barbeque

Cascade
Burger Barbeque

Rafter’s Lunchfest

Catering Home